Documents
Sciences formelles
The certification of the fatty acid profile of two edible oil and fat materialsSoya-maize oil blend CRM 162Beef-pig fat blend CRM 163
European Commission Directorate-General For The Information Society And Media Directorate-General For Research And Innovation
96 pages
English
Documents
Sciences formelles
The certification of a reference material for the determination of oxygen in semiconductor silicon by infra-red spectrometryCRM 369
European Commission Directorate-General For The Information Society And Media Directorate-General For Research And Innovation
68 pages
English
Documents
Sciences formelles
The certification of the contents (mass fractions) of impurities (Al, Cd, Cu, Fe, In, Pb, Sn and Tl) in seven grades of unalloyed zinc (BCR CRMs 321-327) intended for use in emission spectrometry
European Commission Directorate-General For The Information Society And Media Directorate-General For Research And Innovation
108 pages
English
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