Beautiful Balance A Wellness Guide to Healthy Eating and Feeling Great , livre ebook

Hamad Bin Khalifa University Press - Zoe Palmer-Wright

Découvre YouScribe en t'inscrivant gratuitement

Je m'inscris

Obtenez un accès à la bibliothèque pour le consulter en ligne
En savoir plus

246 pages

English

Vous pourrez modifier la taille du texte de cet ouvrage

Obtenez un accès à la bibliothèque pour le consulter en ligne
En savoir plus

A propos
Informations
Extrait

Description

Diets don't work. If you want to lose fat, get healthier and feel more confident, it's time to stop dieting and fall in love with food that is truly good for you! A Beautiful Balance: A Wellness Guide to Healthy Eating and Feeling Great will show you how. A complete resource that gives you the tools to help you live a healthier lifestyle, get control of sugar cravings and look and feel your best! Full of delicious, nourishing recipes, including healthier twists on traditional Mediterranean and Middle Eastern dishes, and Zoe's easy-to-adopt nutritional guidelines and framework for health, The Six Pillars of Wellness, you'll learn how to make healthier and more sustainable choices, so you feel more satisfied, energized, lighter, and happier. Forget the fad diets and take back control of your well-being and waistline today!Edited

Informations

Publié par	Hamad Bin Khalifa University Press
Date de parution	06 février 2019
Nombre de lectures	0
EAN13	9789927151491
Langue	English
Poids de l'ouvrage	1 Mo

Informations légales : prix de location à la page 0,1250€. Cette information est donnée uniquement à titre indicatif conformément à la législation en vigueur.

Extrait

Contents
Gratitude
Foreword
Framework for Health: The Six Pillars of Wellness
My Food Philosophy
Food is Medicine
Our Food and the Earth
Quality Ingredients are Key
Mindful Eating
A Balanced Approach
Recipes
Smoothies and Drinks
Breakfast
Lunches and Dinners
Snacks and Treats
Five-day Menu
Wholesome Foods Ingredient Guide
A Beautifully Balanced Life

Gratitude
I am extremely grateful to all of the people who have helped to bring this book into being.
First and foremost, thanks to Muhammad Al Misned for providing inspiration and guidance and the support to enable me to complete the project. Without you, this book would not have been possible. Thank you for believing in this project, and in me.
Thanks to Chrissi Harcourt-Wood for your fantastic work on creative recipe development, and for all the fun in the kitchen – cooking, recipe testing and tasting! To Clare Barboza and Julie Hopper for your inspired photography and styling, which brilliantly captured just how tempting, indulgent and exciting healthy food can be.
Thanks to my inspirational mentors, Maria Saekel-Jelkmann and Dr. Siegfried Trefzer, and to my many clients and students over the years, from whom I have learnt so much.
And finally, thank you to all my loved ones: my family – Vicki, Jon, La, Milli, Dan, Max, Scarlett, Dexter and Mabel – and my wonderful friends, for your love and support.

Zoë Palmer-Wright
Foreword
My aim in this book is to show you that healthy food can taste absolutely delicious – in fact, much more delicious and satisfying than processed or fast food. Healthy food wakes up your taste buds and truly nourishes your body. You will find that once you develop a taste for eating genuinely healthy foods, the processed foods you used to enjoy will become less enjoyable and you won’t want to eat them as often. It may sound unlikely to you right now, but I can honestly say that this is true. It has been my personal experience and my clients give me this feedback all the time.
It’s time to stop dieting and fall in love with good food! It will make it easier for you to make better food choices and to enjoy sharing these recipes with your loved ones. I believe there is nothing better than the feeling of eating food that tastes good and is truly good for you.

Framework for Health: The Six Pillars of Wellness
The World Health Organization’s definition of health is “a state of complete physical, mental and social well-being” and not merely the absence of disease.
For me, this broader definition of health is important, as I believe that optimal wellness requires a multifaceted approach to taking care of ourselves. It involves looking after our minds and emotions, as well as our bodies.
I work with my clients in a holistic way, helping them find multiple ways to optimise their well-being. My framework for health includes six key areas to focus on improving. Each of these pillars of health is of equal importance and by paying greater attention to them, we can achieve a far higher level of well-being and happiness.
The Six Pillars of Wellness
Nutrition
Movement
Mindset
Sleep
Social connection
Meaning

Nutrition is choosing high quality, nutrient-dense foods and drinks to nourish our bodies properly and to provide the best building blocks for healthy new tissues and cells. A good diet supports optimal vitality, a balanced mood and mental wellness. It helps organs, such as our digestive system and brain, to function effectively. It helps us age better, alters the expression of our genes and provides protection against chronic disease. Over the long term, an unhealthy diet can rob us of energy and lead to obesity and chronic illnesses such as digestive disease, heart disease, cancer and type 2 diabetes.
Movement is having an active life that includes natural daily physical activities such as walking and gardening. It is exercising regularly (and in ways that support our bodies’ strength and flexibility) and taking care of our posture and spinal health. Physical activity has powerful beneficial impacts on both body and mind. It builds muscles, strengthens bones and supports healthy digestion. It wards off and alleviates stress, anxiety and depression. A sedentary lifestyle is a risk factor for depression, digestive problems, cardiovascular disease, certain cancers, diabetes and obesity.
Mindset is the way we think, the skills and habits we develop that support our mental wellness and emotional health. It is about improving our relationship skills and beliefs (including building our self-esteem and self-worth, and cultivating self-compassion). It is learning healthy strategies to cope with difficult experiences and emotions. A negative mindset and poor social and emotional skills can have a serious impact on our health, can damage, or even destroy, our relationships and can limit our opportunities and experiences.
Sleep is getting enough good quality sleep to support our daytime performance, build and repair tissues, strengthen our immune system and reduce our risk of serious illness. Good quality sleep lowers blood pressure and improves memory and concentration. It has a major impact on mood, making us feel happier, more present and more calm. Chronic insomnia is linked to cardiovascular disease, diabetes and premature death. Lack of sleep can also lead to weight gain, because it alters the balance of hunger-regulating hormones, increasing appetite and cravings for fatty, sugary, carbohydrate-rich foods.
Social connection is crucial for happiness and well-being. Being part of a community and having strong social bonds strengthen the immune system and support faster recovery from disease. Social connection builds self-esteem, trust and empathy and is a determiner of longevity. Lack of social connection, isolation and loneliness have been shown to be as great a detriment to health as high blood pressure, obesity and smoking. They are drivers of anxiety, depression, addiction and suicide.
Meaning is developing a sense of purpose in life. It is about having a bigger reason to live than for yourself, a cause beyond and greater than you. It may come from faith or spirituality, but equally it may come from any other activity that feeds our soul, gives us an opportunity to connect, to serve others, to contribute to the greater good or to reflect on life’s big questions. Meaning contributes to mental well-being, making us happier and more satisfied. It helps us sleep better and reduces our risk of developing heart disease and dementia.

My Food Philosophy
Food is Medicine
Our Food and the Earth
Quality Ingredients are Key
Mindful Eating
A Balanced Approach

Case Study
A concerned mother brought her teenage daughter to me because she had persistent severe acne on her face and chest, which was undermining her confidence and self-esteem.
After looking into her eating habits, I discovered she was eating far too many processed, sugary foods and was experiencing episodes of hypoglycaemia (low blood sugar), which were disrupting her hormones. Her testosterone levels were too high, causing excess sebum production in her skin and, therefore, acne breakouts.
I put her on a diet that was low in sugar to help balance her blood sugar levels, and was full of fresh vegetables and antioxidants to provide plenty of skin-nourishing nutrients. I increased her intake of good fats (including omega-3), to calm the inflammation in her skin, and of lean protein, to provide the building blocks of healthy hormones. I also increased her intake of the mineral zinc as it is one of the most important nutrients for skin healing and removing acne scars.
Her hormone levels rebalanced, her skin became far less oily and within three months her skin had become completely clear and she had regained her self-confidence.

Case Study
A man in his late twenties came to me because his chronic hay fever symptoms of sneezing, itchy eyes and runny nose were so bad that he was completely dependent on antihistamines. These drugs made him feel drowsy and groggy, but he relied on them to get through the day. His symptoms were severely impacting his productivity and ability to enjoy life.
I advised him to dramatically cut back on dairy (and to completely cut out cow’s milk) as dairy products increase mucus production and often worsen hay fever, and instead focus on eating lots of fresh plant foods rich in natural antihistamines, including vitamin C-rich foods. I put him on a good quality probiotic supplement to support his immune system and on antihistamine herbal tinctures and teas.
Within two months he no longer needed to take any chemical antihistamines as he was virtually symptom free.

Food is Medicine
After many years of working closely with clients, I am well aware of the huge impact that diet has on human health and how common it is for people to have multiple nutrient insufficiencies due to diets that are low in many essential nutrients.
I have found that insufficiencies of B vitamins, vitamin D, magnesium, zinc, iron, other trace minerals and omega-3 fatty acids are widespread. People are frequently overweight, but at the same time, malnourished. This is mostly due to eating a devitalised, poor-quality diet that is too low in fresh, whole plant foods and essential fats and too high in processed foods that are nutritionally depleted and laden with sugar and synthetic chemicals.
People with multiple nutrient insufficiencies usually suffer from chronic health issues as a result of their poor nutritional status. Particularly common are blood sugar issues (including diabetes), being overweight and struggling to lose weight