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76
pages
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English
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Ebooks
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2019
Description
Preserving food to last beyond its supposed shelf-life is an age-old tradition. If you can successfully preserve your own food, then you will never go hungry even if you’re stuck at home the entire winter. Here’s a boxed set of three books that tackle everything you need to know about canning and preserving - from the basics to the recipes that you can follow. Happy reading!
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Publié par
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Date de parution
22 novembre 2019
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EAN13
9781633835542
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Langue
English
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Poids de l'ouvrage
1 Mo