Melting and Freezing
34 pages
English

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34 pages
English
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Description

Ice cream is a solid. But when it melts, it becomes a liquid. Solids can change to liquids and back again by melting and freezing. Read this book to learn what happens when heat and cold and solids meet.

Informations

Publié par
Date de parution 20 août 2010
Nombre de lectures 0
EAN13 9781433394744
Langue English
Poids de l'ouvrage 2 Mo

Informations légales : prix de location à la page 0,0600€. Cette information est donnée uniquement à titre indicatif conformément à la législation en vigueur.

Extrait

Melting and Freezing Melting andFreezing
Greathouse
Lisa Greathouse
Melting andFreezing
Lisa Greathouse
2
Consultant Scot Oschman, Ph.D. Palos Verdes Penînsula Unîied School Dîstrîct Rancho Palos Verdes, Calîfornîa
Publishing Credits Dona Herweck Rîce,EditorinChief;Lee Aucoîn, Creative Director; Don Tran,Print Production Manager;Tîmothy J. Bradley,Illustration Manager; Chrîs McIntyre,Editorial Director; James Anderson, Associate Editor; Jamey Acosta,Associate Editor; Jane Gould,Editor; Peter Balaskas,Editorial Administrator; Nerî Garcîa,Senior Designer; Stephanîe Reîd,Photo Editor; Rachelle Cracchîolo,M.S.Ed., Publisher
Image Credits
cover Bochkarev Photography/Shutterstock; p.1 Bochkarev Photography/Shutterstock; p.4 amahuron/Shutterstock; p.5 Pureradîancejennîfer/Dreamstîme; p.6 gosphotodesîgn/ Shutterstock; p.7 Ina Peters/îstock; p.8 AdamEdwards/Shutterstock; p.9 (top) Serg64/ Shutterstock, (bottom) Andrey Armyagov/Shutterstock; p.10 VeryBîgAlex/Shutterstock; p.11 Govorov Pavel/Shutterstock; p.12 Stephannîe Reîd; p.13 Stephanîe Reîd; p.14 Steve Mollîn/ Shutterstock; p.15 Bochkarev Photography/Shutterstock; p.16 (left) Jose Gîl/Shutterstock, (rîght) TechWîzard/Shutterstock; p. 17 (top) Mîshchenko Mîkhaîl/Shutterstock, (top center) Kîm Reînîck/Shutterstock, (bottom center) Oleksandr Koval/Shutterstock, (bottom) James Steîdl/ Shutterstock; p.18 (top) Bezmaskî/Shutterstock, (bottom) Dragon_fang/Dreamstîme; p.19 (left) Golden Pîxels LLC/Shutterstock, (rîght) bhathaway/Shutterstock; p.20 Kîrk Peart Professîonal Imagîng/Shutterstock; p. 21 Shannon Beîneke/Shutterstock; p.22 Gary Paul Lewîs/Shutterstock; p.23 Anteromîte/Shutterstock; p.24 (left) evan66/Shutterstock, (rîght) Bonîta R. Cheshîer/ Shutterstock; p.25 Yellowj/Shutterstock; p.26 Redphotographer/Shutterstock; p.27 James Pauls/ îstock; p.28 Rocket400 Studîo/Shutterstock; p.29 Ana Clark; p. 32 JoBea Holt
Teacher Created Materials 5301 Oceanus Drîve Huntîngton Beach, CA 92649-1030 http://www.tcmpub.com ISBN 9781433314193 ©2011 Teacher Created Materîals, Inc.
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