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30
pages
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English
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Ebooks
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2011
Description
Whether it''s in cake, pudding, cookies, or ice cream, chocolate is found in many different foods and styles of cooking! Early readers explore the history of chocolate and how it''s made in this captivating nonfiction reader that features vibrant images and fresh, informational text.
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Publié par
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Date de parution
01 novembre 2011
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EAN13
9781433399923
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Langue
English
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Poids de l'ouvrage
3 Mo