Mock Audit

FPA Supplier Audits for Food Excellence (SAFE)Audit Checklist #6YSLECSupplier InformationFacility Name: Best Company MillsFacility Location/Address:0007 Superior WayAnywhere 00000 France, Charles DeGaulClosest Major Airport:Type of Audit Performed: Food SafetyIs the facility required to be registered with the FDA? Yes NoIs the facility registered with the FDA? Yes NoParent Organization (if applicable)Company Name: Prodika SupplierxtestxxxxAddress:testtest , test USACompany Public Web Site:Plant Contact InformationJob Title/Position Name Telephone Fax Email AddressPlant Manager: Kathy Wybourn xxx-xxx-xxxx xxx-xxx-xxxx kwybournQuality Manager: Jill Gerken jgerkenCurrent Audit InformationJun 16, 2006Audit Date:Auditor Name: Joe Auditor4 Days (32 hours)Length of Audit:Supplier Personnel With Auditor: Doreen Greate - Responsible for Operations, Helen Ricardo - Responsible for Quality (QualityManager at time of audit), Berle Rapore - Responsible for Technical Issues, Sophie Bonnet -Responsible for Quality (New Quality Manager - June 2006)Exit Interview With:Overview of site, operation, scope of Product(s) ProducedDoes this facility audit their YES supplier either through a first/second/third party audit?A-OK Auditing Company, Inc.Identify the auditing company that performs those audits:Products Produced: Bugles Corn Pellets Half ProductThe corn is mixed with other raw materials and cooked, prior to grinding, sheeting and ...