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250
pages
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English
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Documents
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2010
Description
The Project Gutenberg EBook of The Jewish Manual, by Judith Cohen Montefiore
This eBook is for the use of anyone anywhere at no cost and with almost no restrictions whatsoever. You may copy it,
give it away or re-use it under the terms of the Project Gutenberg License included with this eBook or online at
www.gutenberg.net
Title: The Jewish Manual Practical Information In Jewish And Modern Cookery With a Collection of Valuable Recipes &
Hints Relating to the Toilette
Author: Judith Cohen Montefiore
Release Date: May 11, 2004 [EBook #12327]
Language: English
*** START OF THIS PROJECT GUTENBERG EBOOK THE JEWISH MANUAL ***
Produced by David Starner, Jonathan Chaney and the Online Distributed Proofreading Team.
The Jewish Manual;
OR
Practical Information in Jewish And Modern Cookery,
With a Collection of Valuable Recipes & Hints Relating to the
Toilette.
Edited by a Lady.
LONDON: 1846.EDITOR'S PREFACE.
Among the numerous works on Culinary Science already in circulation, there have been none which afford the slightest
insight to the Cookery of the Hebrew kitchen.
Replete as many of these are with information on various important points, they are completely valueless to the Jewish
housekeeper, not only on account of prohibited articles and combinations being assumed to be necessary ingredients of
nearly every dish, but from the entire absence of all the receipts peculiar to the Jewish people.
This deficiency, which has been so frequently the cause of inconvenience and ...
This eBook is for the use of anyone anywhere at no cost and with almost no restrictions whatsoever. You may copy it,
give it away or re-use it under the terms of the Project Gutenberg License included with this eBook or online at
www.gutenberg.net
Title: The Jewish Manual Practical Information In Jewish And Modern Cookery With a Collection of Valuable Recipes &
Hints Relating to the Toilette
Author: Judith Cohen Montefiore
Release Date: May 11, 2004 [EBook #12327]
Language: English
*** START OF THIS PROJECT GUTENBERG EBOOK THE JEWISH MANUAL ***
Produced by David Starner, Jonathan Chaney and the Online Distributed Proofreading Team.
The Jewish Manual;
OR
Practical Information in Jewish And Modern Cookery,
With a Collection of Valuable Recipes & Hints Relating to the
Toilette.
Edited by a Lady.
LONDON: 1846.EDITOR'S PREFACE.
Among the numerous works on Culinary Science already in circulation, there have been none which afford the slightest
insight to the Cookery of the Hebrew kitchen.
Replete as many of these are with information on various important points, they are completely valueless to the Jewish
housekeeper, not only on account of prohibited articles and combinations being assumed to be necessary ingredients of
nearly every dish, but from the entire absence of all the receipts peculiar to the Jewish people.
This deficiency, which has been so frequently the cause of inconvenience and ...
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Publié par
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Publié le
08 décembre 2010
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Langue
English