The Food High Pressure Processing (HPP) Technologies Market 2013-2023

The Food High Pressure ProcessingThe Food High Pressure Processing (HPP) Technologies Market 2013-2023 PR Newswire LONDON, November 12, 2013 Pascalization & Bridgmanization Although recent economic turmoil has put its stamp upon many industries worldwide, the food high pressure processing (HPP) industry has remained robust and in many, mostly developed countries is expected to show a strong performance. Developed nations are displaying a growing interest in HPP technologies and this can be seen as a great opportunity for many companies to introduce this sophisticated, innovative shelf-life enhancement technique to their production line or try it out on a contract basis, so called HPP tolling. The rest of the world national markets will be largely driven by the emerging economies, mostly BRIC countries where a progressive growth rate is expected. Visiongain calculates that the global food HPP market will reach $7.34bn in 2013.