-
2
pages
-
English
-
Documents
Description
Frost & Sullivan Technology Leadership Award Conferred on GAT Food Essentials PR Newswire LONDON, Dec. 6, 2012 -- wowCAPS® technology offers multiple, value-added benefits in food encapsulation LONDON, Dec. 6, 2012 /PRNewswire/ -- Based on its recent analysis of the food encapsulation market, Frost & Sullivan recognises GAT Food Essentials with the 2012 European Technology Leadership Award. The company is commended for exhibiting exemplary services to the food industry, on the platform of its unique wowCAPS® technology. "Safety, purity, and efficiency form the corner stone of GAT Food Essentials's success story in the microencapsulation industry," noted Frost & Sullivan Research Analyst Ashwin Raj Ravinder. "Its outstanding knowledge platform, cutting- edge technology, extensive clientele and tailor-made solutions have highlighted its leadership in food and beverage encapsulation." wowCAPS® is a patented technology designed to stabilise the active ingredients that are incorporated in a wide range of food and beverages including dairy, frozen food, baked goods, meat, and functional foods with probiotics. "The ability to microencapsulate both oil- and water-soluble ingredients according to the precise requirements of the customer make the wowCAPS® technology a perfect choice for food and beverage solutions with added value," added Ravinder. "The targeted release of the active ingredients represents another area of achievement.
-
Publié par
-
Langue
English